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ABOUT
OUR
RESTAURANT
Bettie Jean's Homestyle Cooking was founded in 2016 by her daughter, Bettina Williams-Evans. We pride ourselves on our family-friendly atmosphere, our warm customer service, and our recipes that have been passed through generations of the Williams family.
In addition to our homestyle cooking, we specialize in made-from-scratch desserts provided by John-John's Baked Goods. "John-John" is the brother of Chef Evans and uses recipes passed down from their father for his sweet treats!
OUR FOOD
All of our dishes are made from scratch, meaning we don't use
any canned, frozen, or pre-made items. You won't find any salt in our
food and all of our grease is drained from the food, bringing you
the freshest and healthiest homestyle cooking.
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